Houston’s Ibiza, like its namesake off the coast of Spain, pulses with a confluence of sophisticated style setters, exciting environs and fabulous fare. Awash in cool blues and greys, the restaurant evokes a modern Mediterranean mecca where Houstonians dine around Grant Cooper and Chef Charles Clark’s bustling open kitchen.
2450 Louisiana Street #200
Houston
(713) 524-0004
www.ibizafoodandwinebar.com
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